The Maple Chipotle Grille Sauce is the absolute favorite Stonewall Kitchen sauce at American Heritage.
An all-around talent, this sauce is truly marvelous. The Aztecs would roast chili peppers over fires so that they would last longer. They named them "Pochili" (roasted chilis) and the Mexicans later named them "Chipotles," a word we still use to this day. The Maple Chipotle Grille sauce combines the taste of the piquant, smoky chipotles with sweet and rich maple syrup. Fresh tomatoes and natural brown sugar round out this creamy delight.
We recommend spreading some cream cheese and Maple Chipotle Sauce on crackers or slices of baguette, delicious!
Fun fact: this Maple Chipotle Grille Sauce is a winner of the Outstanding Savory Condiment Award (it's that good!).
