Gluten-free Chocolate Brownie Mix from Cup4Cup
The best chewy, fudgy, intensely rich gluten-free, dairy-free brownies from a bag. Recipe by chef Thomas Keller.
A chocolate-lover’s dream come true, Cup4Cup’s™ Chocolate Brownie Mix delivers the best chewy, fudgy, intensely rich gluten-free, dairy-free brownies from one bag. This mix gets its superior taste, texture and performance from a custom blend of high quality, premium chocolate combined with Thomas Keller’s Cup4Cup gluten-free flour. Preparation is easy, just mix in a few simple ingredients and enjoy a variety of chocolate desserts including decadent brownies, cookies, cakes, cupcakes and more.
Certified gluten-free, Dairy-free, Non-GMO Project Verified, Certified kosher by the Orthodox Union, Made in USA.
|Delivery Time||1-3 days in Germany, for other countries|
Cane Sugar, Cocoa Powder processed with Alkali, Cornstarch, White Rice Flour, Brown Rice Flour, Tapioca Flour, Salt, Potato Starch, Thickener: Xanthan Gum
-#Preheat oven to 350° F. Lightly butter or oil an 8'' x 8'' square pan. Whisk together two large eggs, 2 tablespoons of water and 1/2 cup of melted butter or coconut oil in a bowl. Add one pouch of the Cup4Cup Chocolate Brownie Mix and stir until fully incorporated. Spread the batter ebenly into the prepared pan. Bake for 20 to 25 minutes or until a toothpick inserted into the center of the brownies comes out clean. Cool completely before cutting.#
Nutrition Information (per 100 g)
|Food Business||American Heritage GmbH & Co. KG, Martini Park, Gebäude C4, Provinostr. 52, D 86153 Augsburg|
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